Chocolate-Covered Salted Crickets and Spicy Superworms, Oh My!
By Jackie Flaten We had a great time exploring the businesses under incubation by the non-profit La Cocina at this year’s Winter Fancy Food Show in San Francisco. Suzanne (pictured) gave us an enthusiastic rundown of Don Bugito, a Pre-Hispanic Snackeria. Don Bugito has two new exciting products — Chocolate-Covered Salted Crickets and Spicy Superworms. […]
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