Looks good enough to eat, right?

By Angela James For notable restaurants like Birk’s in Santa Clara that focus on an exceptional culinary experience, highlighting food through photography is a must. I had the distinct pleasure of attending Birk’s Spring seasonal menu change photo shoot session recently. I should mention that I started out my career as a photographer and spent many hours in […]

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Kreuzberg Coffee & Cafe-Paso Robles Grand Opening

by Angela James There are warm welcomes and positive customer experiences brewing in downtown Paso Robles! We had the distinct pleasure of being a part of Kreuzberg, Ca Coffee’s Grand Opening Celebration and company expansion! The event included coffee lovers and afficionados from near and far being introduced to Kreuzberg’s  unique cafe offerings and culinary rituals. They are serious about the coffee and […]

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Pop. Burst. Wow. Meet the Citriburst Finger Lime, Caviar Citrus

After discovering “Citrus Caviar” a few years ago at the Shanley Farms’ booth within Savor California at the Fancy Food Show, I was hooked. Its high-profile flavor accents anything it accompanies to the nth degree. Samples were served with yogurt as well as on their own. The pop on one’s tongue is reminiscent of the small orange sushi roe, but the taste is citrus, green, sweet and tangy all at once.

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